
Open 12:00 - 17:00
Main courses
Gourmet buffet– coffee & tea included - 3,490 ISK
Included in the gourmet buffet is mushroom soup (lactose free and gluten free) with white mushrooms, chestnut mushrooms and portobello mushrooms. Homemade garlic bread and sourdough bread. Bell-Pepper and chilli jam, butter fried mushrooms with thyme, butter fried green bell peppers with sea salt, bell pepper and mushroom tapenade, marinated mushrooms, butter, mushroom butter, bell pepper butter and garlic butter.
Chicken salad - 3,990 ISK
Mixed salad with lettuce, bell peppers, pink tomatoes, cucumber and red onion, fetacheese, fried sous vide chicken breast and ginger and chili dressing.
Stuffed Bell Pepper - 3,990 ISK
With shredded lamb, fried mushrooms and BBQ sauce. Served with mixed salad, bell pepper, pink tomatoes, cucumber, red onion, fetacheese and basil oil.
Lamb wrap - 3,990 ISK
With shredded lamb, fried mushrooms and BBQ sauce. Served with mixed salad, bell pepper, pink tomatoes, cucumber, red onion, fetacheese and basil oil.
Portobello Burger - 4,290 ISK
140 gr beef and Homemade “meat” made from bread, mushrooms and garlic. The burger is then built up with tomatoes, lettuce and red cabbage. Topped with garlic and basil sauce and portobello mushroom. Served with mixed salad, bell pepper, pink tomatoes, cucumber, red onion fetacheese and basil oil
Vegan Portobello burger - 3,990 ISK
Homemade “meat” made from bread, mushrooms and garlic. The burger is then built up with tomatoes, lettuce and red cabbage. Topped with garlic and basil sauce and portobello mushroom.
Ketóburger - 3,990 ISK
140 gr beef w/pepperoni and maribo cheese. The burger is then built up with fresh lettuce, guacamole, chipotle sauce and tomato salsa. Served with butter-fried mushrooms w/thyme and melted cheese.
Salmon salad - 4,290 ISK
Oven-baked salmon with cold potato salad and creamy dill yogurt dressing. Served with mixed salad, pink tomatoes, fetacheese and basil oil.
Children’s dishes - 1,390 ISK
Ham and cheese sandwich, served with tomatoes, peppers, lettuce and your choice of dressing (ketchup, cocktail sauce or basil sauce).
Pasta fritters, served with tomatoes, peppers, lettuce and your choice of dressing (ketchup, cocktail sauce or basil sauce).
Desserts
Mushroom ice cream - 1,690 ISK
(Vegan ice cream available, ask the waiter)
With caramelized mushrooms, lime and chili. Served with honey and roasted seeds.
Carrot ice cream - 1,690 ISK
With Carrots, orange juice and mint. Served with carrot marmalade and roasted seeds.
Carrot cake - 1,690 ISK
Served with cream cheese frosting & carrot marmalade.
Drinks
Gin & tonic - 2,390 ISK
Wine Redwine / whitewine - 1,790 ISK
Prosecco - 1,790 ISK
Borg Brugghús 0,33 l Snorri (Unfiltered, slightly cloudy ale) - 1,450 ISK
Draft Beer Gull eða Lite 0,4 l - 1,390 ISK
Sommersby (Apple cider alc 4%) - 1,450 ISK
Alcahol free beer (Gull or Úlfrún IPA) - 990 ISK
Soda (orange, pepsi, pepsi max, sparkling water, 7up) - 540 ISK
Juice (orange or apple) - 450 ISK
Coffee & tea - 490 ISK